Menu
Showing 181–192 of 288 results
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Menu
33. Roasted Salmon with Sautéed Vegetables and Steamed Potatoes
17,90 € Add to cartRated 0 out of 5 -
Menu
34. Bella Napoli (tomate natural, mozzarella, jamón ibérico, parmesano y rúcula)
11,30 € Add to cartRated 0 out of 5 -
Menu
34. Roasted salmon with sautéed avocado and vegetables with green ali oli
18,90 € Add to cartRated 0 out of 5 -
Carnes
34. Sautéed pork tenderloin with assorted mushrooms with garlic
17,95 € Add to cartRated 0 out of 5 -
Menu
35. Roasted wreckfish with bilbaina gulas over crushed “papas bonitas” (Tenerife gourmet potatoes)
18,20 € Add to cartRated 0 out of 5 -
Menu
35. Filete de lenguado a la plancha con salsa de puerros a la crema, gambas y arroz
16,50 € Add to cartRated 0 out of 5 -
Menu
35. Frutti di mari (tomate San Marzano, mozzarella, gambas,mejillones, almejas, anchoas y alcaparras)
11,50 € Add to cartRated 0 out of 5 -
Carnes
35. Chicken from the Canary Islands with wrinkled potatoes
14,90 € Add to cartRated 0 out of 5 -
Menu
36. Filete de lenguado “A LA PARISIENNE” con patatas cocidas y salsa remoulade
13,90 € Add to cartRated 0 out of 5



